Big Birds Challenge at KDU Penang University College on 18th March 2017 was last modified: September 8th, 2017 by admin
Food
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Penang Chefs Association was at hand to celebrate the 75th Anniversary of PCCA. A great achievement with fellow cooks and owners coming together to celebrate this significant milestone. Lots of…
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Malaysian Chefs representation by members of the Penang Chefs Association won the overall Champion at the 3rd Thailand Culinary World Challenge 2015 held in Bangkok from 28th till 30th March…
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ChefFoodInternational
PCA 1st Annual General Meeting & Election Term 2016/2018
by admin August 11, 2016In the spirit of camaraderie, full of pride and passion, the Penang Chefs Association, PCA concluded their 1st Annual General Meeting and election of General Committee for term 2016 /…
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AFF 2016 made their rounds recently to Bali during the Food, Hotel & Tourism Bali 2016 and New Delhi for AAHAR, India’s Biggest Hospitality Show alongside the 11th edition of…
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Organized by Penang Junior Chefs Club (PJCC) and supported by Penang Chefs Association (PCA) and Penang Elite Chefs Club (PECC) together with about 150 chefs and volunteers from all over…
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The attendance of some 180 chefs had the opportunity to learn various ways to cook and serve Norwegian salmon and seafood at the Olive Tree Hotel in Penang. Held in…
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